We all love sweets and desserts in our life. Without them, life will be dull, boring and monotonous. I control my sugar intake and try to prepare only 2 to 3 desserts in a month! They are very much intriguing – aren’t they?
These vanilla cupcakes (made with pure vanilla beans) with lightly sweet strawberry frosting are absolutely decadent, which are easy to prepare but it can turn any celebrations into a magical one. End your special day with a light sweet tone. This week is exciting for Story of cooks! I got a chance […]
Any homemade yogurt is blissful but a jar of lightly sweet yogurt with seasonal fruits and chopped nuts can brighten up any morning or finish up a day with a delectable note. I have blogged about Kolkata’s most famous red hued “mishti doi” but this post is not about that. Ma used […]
My husband’s birthday ginger cake: A ginger overloaded, dense, soft buttery spicy birthday cake with vanilla bean buttercream frosting: a gentle kick of spices in every single bite with a melt in the mouth desired creamy sweetness: Happiness redefined! A Piece of Advice: If you’re a food blogger or work […]
Pure vanilla bean crunchy biscotti with drizzled dark chocolate on top – a bit crunchy to chew on! “I feel like time is running a bit too fast” I told my husband with a black look at 6:45 on a Wednesday morning. He replied, “Maybe you’re getting old.” Well yes, […]
Eggless Basbousa or Coconut Semolina Cake is a middle eastern dessert where semolina, coconut and yogurt get baked with butter and nuts. It soaks for two hours in an orange flavored sugar syrup, served with coffee or tea and enjoyed over stories and laughter. Life is so interesting. Every week […]
Sweet Coconut Dumplings in thick milk cream – dudh puli – unsweetened shredded coconut cooked with palm jaggery, wrapped inside small rice flour flatbread, folded gently, simmered carefully with lightly sweetened milk! Sankranti is nothing but an Indian Harvest Festival, which will be celebrated on 15th January 2016. It brings […]