Mango Lassi Cocktail
Diwali, Drinks, Holidays 0 comments

Mango Lassi Cocktail

Cooks in 5 minutes

Mango Lassi Cocktail

Servings

4

servings
Prep time

5

minutes
Cooking time

5

minutes

Ingredients

  • 4 cup Dahlicious mango lassi

  • 1/4 cup dark rum

  • 3 tablespoons honey

  • 1/4 teaspoon ground cardamom

  • 1/8 teaspoon kosher salt

  • 1 teaspoon rose petals for garnish

Directions

  • In a cocktail mixer or large jug, mix everything together.
  • Chill it until you are ready to serve.
  • Pour evenly into 4 glasses. Garnish each drink with rose petals and serve.

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