You can serve a slice of Spanish Tortilla for a weekend brunch or a quick weeknight dinner. All you need are potato, eggs, & onions and about 30 minutes or so in hand to prepare this delicacy of Andalusia. People including my parents often why don’t I take photographs of the food, whenever I […]
We bengalis take pride in our super simple Bengali style Vegetable Stir fry aka ‘Chocchori’ recipes and there is a reason behind this. My grannies (mom’s mom and aunts), mom, aunts are professional in making this vegetable stir fry, which takes only 15 to 20 minutes most of the time. Give them any […]
A short interview with Alanna Taylor Tobin about her new book, blogging and much more. Alanna Taylor-Tobin, the gorgeous lady behind “The Bojon Gourmet” is one of the food blogger I admire for a very long time. She is not only a experienced blogger, but also an amazing photographer. Her […]
I hope you’ve read my 7 Days at South Spain – PART I. Day 4: Tuesday: March 22nd: We decided to have a quick breakfast in the café of the hotel hacienda posada vallina. Very soon after that we left for Seville.because without reading that you won’t be able to understand this. […]
Homemade pita is amazing, but couple that with some fresh produces to prepare a lavish Lebanese breakfast to make it the best. Before I write my Spain Diary II — I needed to finish this post, as I needed to vent out. I had lost my interest in blogging. I even told my husband while roaming […]
Seven gorgeous days on streets and roads of South Spain. Before I share my recent and amazing South Spain story, I need to share a good news with all of you. I have accepted a new job offer where I will work as a Web Developer. The past few months were […]